Stir-fry Definition
stûrfrī
stir-fried, stir-fries, stir-frying
verb
In Chinese cooking, to fry (diced or sliced vegetables, meat, etc.) very quickly in a wok, with a little oil, while stirring constantly.
Webster's New World
Alternative spelling of stir-fry.
Wiktionary
Alternative spelling of stir-fry.
Wiktionary
noun
A dish prepared in this way.
Webster's New World
Food fried quickly in this manner.
A chicken and vegetable stir-fry.
American Heritage
Alternative spelling of stir-fry.
Wiktionary
Alternative spelling of stir-fry.
Wiktionary
Other Word Forms of Stir-fry
Noun
Singular:
stir-fry
Plural:
stir-fries, stir-frysFind Similar Words
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