Variety Meat Definition
noun
Meat other than flesh; specif., any of the edible organs, as the liver, kidneys, heart, etc.
Webster's New World
Meat, such as sausage, that has been processed.
American Heritage
(US, euphemistic) Offal.
Wiktionary
Synonyms:
- organs
Other Word Forms of Variety Meat
Noun
Singular:
variety meat
Plural:
variety-meats
Find Similar Words
Find similar words to variety meat using the buttons below.