Tomalley Definition
tə-mălē, tŏmălē
tomalleys
noun
The liver of the lobster, which turns green when boiled and is considered a delicacy.
Webster's New World
(cooking) The hepatopancreas of a crustacean.
Wiktionary
Other Word Forms of Tomalley
Noun
Singular:
tomalley
Plural:
tomalleysOrigin of Tomalley
Galibi tamali
From American Heritage Dictionary of the English Language, 5th Edition
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