Teppanyaki Definition

noun

A Japanese style of cooking in which thin slices of meat, or fish, seafood, vegetables and noodles are quickly fried on a hotplate.

Wiktionary

Other Word Forms of Teppanyaki

Noun

Singular:
teppanyaki
Plural:
teppanyakis

Origin of Teppanyaki

  • From Japanese, 鉄板焼き (てっぱんやき, teppan'yaki), from Middle Chinese 鐵 (tʰet "iron") + 板 (pǽn "board", "plank") + Japanese やき (yaki "to fry").

    From Wiktionary

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