Teiglach Definition
tāgläKH, tīg-
noun
A confection consisting of bits of dough cooked briefly in a mixture of honey, brown sugar, and nuts, then cooled and rolled into balls.
American Heritage
Origin of Teiglach
-
Yiddish teyglekh from teygl diminutive of teyg dough from Middle High German teig from Old High German teic dheigh- in Indo-European roots
From American Heritage Dictionary of the English Language, 5th Edition
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