Sukiyaki Definition
so͝okē-yäkē
noun
A Japanese dish of thinly sliced meat, onions, and other vegetables cooked quickly, often at table, with soy sauce, sake, sugar, etc.
Webster's New World
Origin of Sukiyaki
Japanese suki strip (from suku to be thin) yaku to roast
From American Heritage Dictionary of the English Language, 5th Edition
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From Japanese 鋤焼き (すきやき, sukiyaki) or 好き焼き (すきやき, sukiyaki)
From Wiktionary
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