Provolone Definition
prōvə-lōnē, prōvə-lōn
noun
A hard, light-colored Italian cheese made from cow's milk, usually smoked and molded in a pear-shaped form.
Webster's New World
Origin of Provolone
Italian augmentative of provola a kind of cheese
From American Heritage Dictionary of the English Language, 5th Edition
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Italian augmentation of provola
From Wiktionary
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