Gorgonzola Definition

gôrgən-zōlə
noun
A white Italian pressed cheese with veins of blue-green mold and a strong flavor.
Webster's New World

Other Word Forms of Gorgonzola

Noun

Singular:
Gorgonzola
Plural:
gorgonzolas

Origin of Gorgonzola

  • After Gorgonzola , a town of northern Italy

    From American Heritage Dictionary of the English Language, 5th Edition

  • From Italian

    From Wiktionary

Gorgonzola Sentence Examples

  • She had prepared tenderloin tips gorgonzola over pasta.

  • Remove the steaks from heat and sprinkle with the gorgonzola mixture.

  • Place the steaks in the hot oven for 4-5 minutes to allow the gorgonzola to start to melt and the steaks to cook slightly.

  • Pine nuts, gorgonzola cheese, and pears - This simple combination is rich and savory, with just a touch of sweetness from the pears.

  • Offerings include pizza with figs, gorgonzola, caramelized onions, and truffle oil, an appetizer of grilled rabbit livers with pancetta, rosemary and trio tapenade, and several fish dishes.

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Words Starting With

GGOGOR

Words Ending With

ALAOLA

Unscrambles

Gorgonzola

Words Starting With G and Ending With A

Starts With G & Ends With AStarts With GO & Ends With AStarts With G & Ends With LA

Word Length

10 Letter Words10 Letter Words Starting With G10 Letter Words Ending With A