Fondue Definition

fändo͝o, fändo͝o
noun
A dish made by melting cheese in wine, with a little brandy and seasoning added, used as a dip for cubes of bread.
Webster's New World
Any of various other dishes, as one in which cubes of meat are dipped in simmering oil until cooked.
Webster's New World
Cheese soufflé with bread crumbs.
Webster's New World
Synonyms:
verb
To prepare or serve as a fondue.
Wiktionary

Other Word Forms of Fondue

Noun

Singular:
fondue
Plural:
fondues

Origin of Fondue

  • French from feminine past participle of fondre to melt fondant

    From American Heritage Dictionary of the English Language, 5th Edition

  • From French fondue (“melted”), from fondre (“to melt”).

    From Wiktionary

Fondue Sentence Examples

  • Chocolate Falls UK Based in East Lothian Area Served Scotland Our chocolate fondue fountain will always provide the wow factor at any event.

  • Consider adding dip or fondue for extra flair.

  • Savoyarde specialities, including a fondue, are served two nights per week.

  • If you adore chocolate and you remember fondue parties then you will find the latest party go to have totally irresistible.

  • Cookies, tarts, wedding truffles, fondue, and fresh fruit are all suitable options to add sweet variety.

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Fondue Is Also Mentioned In

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Words Starting With

FFOFON

Words Ending With

EUEDUE

Unscrambles

fondue

Words Starting With F and Ending With E

Starts With F & Ends With EStarts With FO & Ends With EStarts With F & Ends With UE

Word Length

6 Letter Words6 Letter Words Starting With F6 Letter Words Ending With E