Crudites Definition
 kro͝odĭ-tā 
    noun
  
 Raw vegetables cut up and served as an hors d'oeuvre, usually with a dip or with sauces.
 Webster's New World 
Origin of Crudites
-  French pl. of crudité rawness from Old French crudite from Latin crūditās indigestion, undigested food from crūdus raw crude From American Heritage Dictionary of the English Language, 5th Edition 
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