Carbonara Definition

kärbə-närə
adjective
Designating pasta that is mixed, just after boiling, with a sauce of sautéed bacon, Parmesan cheese, pepper, and beaten eggs, formed as the eggs are cooked slightly by the hot pasta.
Fettuccine carbonara.
Webster's New World
noun
Carbonara sauce.
American Heritage

Other Word Forms of Carbonara

Noun

Singular:
carbonara
Plural:
carbonaras

Origin of Carbonara

  • Italian (alla) carbonara (from) a charcoal grill from carbone charcoal from Latin carbō carbōn- carbon

    From American Heritage Dictionary of the English Language, 5th Edition

  • From the Italian carbonara

    From Wiktionary

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