Bechamel Sauce Definition

bāshə-mĕl
noun
A white sauce of butter, flour, and milk or cream.
American Heritage
Alternative capitalization of béchamel sauce.
Wiktionary
Synonyms:

Other Word Forms of Bechamel Sauce

Noun

Singular:
bechamel sauce
Plural:
bchamel-sauces

Origin of Bechamel Sauce

  • French sauce béchamel after Louis de Béchamel (1603–1703), chief steward of Louis XIV

    From American Heritage Dictionary of the English Language, 5th Edition

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Words Starting With

BBEBEC

Words Ending With

ECEUCE

Unscrambles

bechamel sauce

Words Starting With B and Ending With E

Starts With B & Ends With EStarts With BE & Ends With EStarts With B & Ends With CE

Word Length

14 Letter Words14 Letter Words Starting With B14 Letter Words Ending With E